Shahi Paneer Masala

Shahi paneer masala is a spice blend that is used in the preparation of Shahi paneer, a popular North Indian dish made with paneer (Indian cottage cheese) in a rich and creamy tomato-based gravy. The masala typically includes a variety of aromatic spices and herbs, giving the dish a warm and complex flavor.

Some of the key ingredients found in shahi paneer masala include:

Cumin seeds
Coriander seeds
Fennel seeds
Black pepper
Cloves
Cinnamon
Cardamom
Nutmeg
Bay leaves
Turmeric powder
Red chili powder
Kasuri methi (dried fenugreek leaves)
These spices are combined in varying proportions to create a unique flavor profile that is distinct to shahi paneer. The masala is usually added to the gravy along with tomatoes, cream, and other ingredients to give it a rich and flavorful taste.

Shahi paneer masala can also be used in other dishes, such as curries or vegetable dishes, to add a spicy and aromatic flavor. The exact proportions of the spices can be adjusted to suit individual preferences, making it a versatile spice blend.